Honorable Mention Recipe from the 2014 “Our Place Blueberry Recipe Contest!
Blueberry Fritters
- 1 cup frozen blueberries (can you fresh, just harder to fold them in.)
- 1 cup flour
- 2 tbsp sugar
- 1 1/2 tsp baking powder
- 1/4 tsp nutmeg
- 1/4 tsp grated orange peel (do not over do the orange peel)
- 1/4 tsp salt
- 1 egg (slightly beaten)
- 1/3 cup Milk
- powdered sugar (tp dust)
- Mix flour, sugar, baking powder, nutmeg, orange peel and salt.
- Add egg and milk, mix until smooth; will be fairly thick batter.
- Fold in blueberries.
- Drop by approximate tablespoons into hot oil (330-340 F). Do not make too large, else will not cook in center before outside burns.
- Fry until dark golden brown.
- Drain, sprinkle with powdered sugar, serve warm!
Editors Note: Awesome with a good vanilla ice cream, even better when they are hot when ice cream is added! Speaking for experience here, try it and make double this recipe our site’s recipe calculator can help you with that!
